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ASSORTMENTS ARE ALL CHEF’S CHOICE AND COME WITH SUNOMONO AND MISO SOUP LARGE ASSORTMENT すし盛 竹 $15 SEVEN PIECES OF CHEF’S CHOICE NIGIRI SUSHI AND ONE HOUSE MAKIZUSHI SMALL ASSORTMENT すし盛 梅 $13 FIVE PIECES OF CHEF’S CHOICE NIGIRI SUSHI AND ONE HOUSE MAKIZUSHI CHIRASHI ZUSHI ちらし寿司 $16 ASSORTED SLICED FRESH SEAFOOD SERVED OVER A BOWL OF SUSHI RICE FOLLOWING DISHES COME WITH SALAD, RICE, MISO SOUP AND SUNOMONO BENTO 弁当 $9 THE LUNCH BOX FEATURES TWO TAKARA FAVORITES AND TEMPURA WITH ASIAN COLESLAW PLEASE ASK YOUR SERVER CHICKEN TERIYAKI 照り焼きチキン $12 BONELESS HALF CHICKEN GRILLED THEN BASTED IN TERIYAKI BEEF TERIYAKI OR WAFU ビーフ 照り焼き.和風 $13 10 OZ OF USDA CHOICE NEW YORK STEAK GRILLED WITH TERIYAKI SAUCE OR TANGY DIPPING SAUCE WITH GRATED DAIKON RADISH AND GREEN ONIONS SALMON TERIYAKI サーモン 照り焼き、塩 $13 8OZ SALMON FILLET GRILLED THEN BASTED IN TERIYAKI OR GRATED DAIKON RADISH TONKATSU とんかつ $11 PANKO BREADED PORK LOINS DEEP FRIED, SERVED WITH A HOUSE MADE SAUCE AND HOT MUSTARD
FOLLOWING DISHES COME WITH MISO SOUP AND SUNOMONO
TOFU DON 豆腐丼 $8 FLASH FRIED ORGANIC TOFU SAUTEED WITH SEANONAL VEGETABLES WITH TERIYAKI SAUCE KATSU DON カツ丼 $8 PANKO BREADED PORK LOINS DEEP FRIED THEN POACHED WITH ONIONS AND EGG SERVED ON A BOWL OF RICE TEN DON 天丼 $7 SHRIMP AND SEASONAL VEGETABLES LIGHTLY BATTERED AND FRIED SERVED ON A BOWL OF RICE YAKISOBA 焼きそば $10 EGG NOODLE AND VEGETABLES SAUTEED AND TOSSED IN A TANGY SAUCE WITH YOUR CHOICE OF MEAT YAKIUDON 焼きうどん $9 WHEAT NOODLE AND VEGETABLE SAUTEED WITH YOUR CHOICE OF MEAT IN A GINGER SOY SAUCE NABEYAKI UDON 鍋焼きうどん $11 WHEAT NOODLE SIMMERED WITH CHICKEN, ONION, CARROTS, MUSHROOM FISH CAKE AND EGG TOPPED WITH TEMPURA SHRIMP TEMPURA 天ぷら $9 ASSORTMENT OF SEASONAL VEGETABLES AND SHRIMP LIGHTLY BATTERED AND FRIED
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